This dish makes a kickass breakfast, lunch, or dinner. I happened to whip it up for lunch, when I hadn’t been to the grocery store in way too long, and only had a few basic ingredients around. Turns out when combined, they are amazing! And healthy too 🙂 Ingredients Egg beaters/egg whites (I used 1 […]

We all know grilled cheese is awesome, just the way we had it as kids. But try these tips to make it MORE awesome, and you will never eat it plain again. If you are gluten-free like me, I recommend Udi’s white sandwich bread for grilled cheese. Note: do not combine all of these tips […]

I haven’t eaten fajitas since I became vegetarian over 4 years ago, so this recipe has been a long time coming! I replaced the meat with pan-fried tofu strips, and the flour tortillas with gluten-free corn tortillas (which I did not enjoy, but more on that later). If you love Mexican food as much as […]

So, I love pesto. It’s the greatest thing ever… I might be addicted. Anyway, I make basil pesto a lot, but when it’s so hot out I crave that flavor in a lighter form. So for dinner I decided to create a lighter summer pesto recipe that is also creamy and very flavorful. Recipe below […]

Stir Fry might be the easiest meal in existence. It’s very difficult to mess up, and you can put almost anything in it. This dish is incredibly simple, with very few ingredients. And most of them may already be in your pantry! My favorite kind of stir fry is a basic vegan mix with an […]

Over a year ago I posted one of my favorite recipes of all time, and it’s one of those dishes that I can never get sick of…baked mac & cheese with broccoli. I make this dish on a very regular basis, so it was one that definitely had to undergo a transformation when I went […]

Thought I’d share my favorite gluten-free snack so far. I haven’t had much time to go to the store this week, so I had to use the things I already had in my pantry. This is so tasty, you may never eat a regular PB & J ever again. This is a PB & Nutella […]

If I haven’t already professed my love for edamame here…I will do so now. I FREAKING LOVE EDAMAME!!! It tastes amazing, and is ridiculously healthy. Though I love it with the shell still on, shelled edamame is delicious too. I usually eat it as a side, mixed in with rice or noodles, or as a […]

There will be some definite changes in the recipes and beverages I post here, starting now! Last week I was diagnosed with Celiac Disease, for which the only treatment is a lifelong gluten-free diet. My coworker and wonderful friend, a 59-year-old man named Lonnie, made this news a lot easier to cope with by calling […]

I came across a recipe for this “ice cream” a couple weeks ago, and it’s been on my mind ever since! If you leave out the chocolate chips on top, it’s vegan. Not to mention, super healthy and incredible delicious!   Ingredients: 1 frozen banana 2 tbsp cocoa powder 1 heaping tbsp creamy peanut butter […]