Tag Archives: vegetarian

Gluten-Free Gnocchi Aglio Olio (from scratch!)

Back in my gluten-eating days, I had a minor major pasta addiction. I’ve found a great brand of gluten-free pasta that is actually equivalent to regular pasta, if you can believe it (product review to come!), and I use that all the time! But I’ve always wanted to try making my own pasta, and decided […]

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Basic Tofu Scramble

Basic Tofu Scramble

Knowing how to make a good tofu scramble off the top of your head is basically a vegetarian necessity, and it is soooo easy. Once you have a basic recipe, like this one, you can add and change ingredients to fit whatever you’re craving! So once you master the basic recipe, get creative! Ingredients 1 […]

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Caprese Grilled Cheese Sandwich

Caprese Grilled Cheese

This past Wednesday was National Cheese Day, so I obviously had to celebrate during my lunch hour. My first idea was to simply make a grilled cheese, but that’s no way to celebrate a holiday honoring the greatest food on the planet. I remembered I had some roma tomatoes and mozzarella left from a previous […]

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Vegan Tofu Bacon

Smoky Tofu Bacon

It’s no secret that people are obsessed with bacon. BACON BACON BACON! So, I’m hopping on the bacon board…vegan style. This tofu bacon is smoky, crispy, flavorful, and a great addition to any meatless meal. It will definitely be a new brunch staple in this house! It’s true, there are already quite a few meatless […]

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Gluten-Free Banana Pancakes

I’ve discovered lately that bananas are a magical fruit. You can do so much with them! They are especially awesome, since gluten-free desserts made with bananas seem to turn out just as great as their gluten-full versions. (See ice cream, the “treat yo self” sandwich, and banana bread) So, when I saw this recipe on […]

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The “Treat Yo Self” Sandwich

Last weekend I spent hours cleaning the house, doing laundry, and yard work. As much as I enjoyed that, I decided that I deserved a “Treat Yo Self” lunch. I thought the word “treat” and immediately thought of this sandwich. Not super healthy, but it IS super delicious!   Ingredients 2 pieces bread (I used […]

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Spaghetti (Squash) & (Black Bean) “Meatballs”

One of my favorite ways to come up with a new recipe is to take a classic dish and transform it into a healthy, gluten-free, vegetarian meal that doesn’t lose any of the deliciousness. And what’s more classic than Spaghetti & Meatballs? (Let’s all just take a moment to get the giggles out of our […]

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Gluten-Free Vegetarian 4 Course Holiday Dinner

On New Year’s Eve instead of going out to a crowded party or bar, we decided to stay in, cook ourselves a wonderful dinner, play games, drink wine, and enjoy each others’ company. And honestly, I think I prefer my NYE that way! The dinner we made was four courses, gluten-free, vegetarian, EASY, and delicious.

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Connect with me!

I love following my fellow foodies on social media! Are you on Twitter, Instagram, or Pinterest? Let me know if you’d like to connect! Find me at the links below: Twitter Instagram Pinterest

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(Almost) Healthy Potato Soup

You’ll find in the next few months of me posting recipes that I have a serious soup obsession. How can you NOT eat it every day in the fall/winter? Really. Anyway, I love creamy, rich soups, and I especially love making them secretly healthy. Or at least healthier than the traditional recipes. But come on, […]

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