‘Tis the season for soup…and all the things that get dunked in said soup! Although, I’m sure my fellow gluten-free people have noticed that all the great food for soup-dipping contains gluten. Sigh… Usually with tomato soup I go for a grilled cheese with GF bread for dunking, but wanted to change it up this […]

Christmas is two weeks from today (panic panic panic), but whatever winter holiday you celebrate, now is typically a time for friends, family, eating, drinking, and general merriment! For those with celiac disease, gluten-intolerance, or really any sort of restrictive diet, this happy season can also be accompanied by anxiety, discomfort, and feelings of missing […]

Every vegan and vegetarian cook knows that an important recipe to have in their arsenal is a foolproof black bean burger. Sure, they sell a bunch of frozen versions, but you know that yours is better. And an extra problem for us vegetarians with celiac disease is that 90% of the pre-made veggie burgers in […]

Let me start this recipe by posing a question…what do we all really want in this universe? Do we all really want world peace? Yes, of course. Did I also include a Miss Congeniality gif? Maybe. But seriously, if you’re being a bit more selfish with your answer, you know that all anyone really wants […]

Unless you’ve been living in a tent for the past couple years (can I come?!), you’re probably very aware of the gluten-free fad diet explosion, to the point of being annoyed. A huge percentage of people are doing their best to be gluten-free, advocating the diet’s benefits, and loading up the cart with dozens of […]

This past Wednesday was National Cheese Day, so I obviously had to celebrate during my lunch hour. My first idea was to simply make a grilled cheese, but that’s no way to celebrate a holiday honoring the greatest food on the planet. I remembered I had some roma tomatoes and mozzarella left from a previous […]

It’s no secret that people are obsessed with bacon. BACON BACON BACON! So, I’m hopping on the bacon board…vegan style. This tofu bacon is smoky, crispy, flavorful, and a great addition to any meatless meal. It will definitely be a new brunch staple in this house! It’s true, there are already quite a few meatless […]

I’ve discovered lately that bananas are a magical fruit. You can do so much with them! They are especially awesome, since gluten-free desserts made with bananas seem to turn out just as great as their gluten-full versions. (See ice cream, the “treat yo self” sandwich, and banana bread) So, when I saw this recipe on […]

Last weekend I spent hours cleaning the house, doing laundry, and yard work. As much as I enjoyed that, I decided that I deserved a “Treat Yo Self” lunch. I thought the word “treat” and immediately thought of this sandwich. Not super healthy, but it IS super delicious!   Ingredients 2 pieces bread (I used […]

On New Year’s Eve instead of going out to a crowded party or bar, we decided to stay in, cook ourselves a wonderful dinner, play games, drink wine, and enjoy each others’ company. And honestly, I think I prefer my NYE that way! The dinner we made was four courses, gluten-free, vegetarian, EASY, and delicious.