Let me start this recipe by posing a question…what do we all really want in this universe? Do we all really want world peace? Yes, of course. Did I also include a Miss Congeniality gif? Maybe. But seriously, if you’re being a bit more selfish with your answer, you know that all anyone really wants […]

Now that we have a yard and a gas grill, every time the sun is out I have a compulsion to GRILL EVERYTHING! So, it’s a beautiful summer day, I had some tofu in the fridge and a bag of fresh snow peas from my friend Tricia’s garden, and came up with this dinner idea! […]

If I haven’t already professed my love for edamame here…I will do so now. I FREAKING LOVE EDAMAME!!! It tastes amazing, and is ridiculously healthy. Though I love it with the shell still on, shelled edamame is delicious too. I usually eat it as a side, mixed in with rice or noodles, or as a […]

After my workout today I was craving all sorts of protein, but was without tofu! “WHAT EVER SHOULD I DO?!” I thought to myself. But not really. Anyway, I decided to make a delicious, healthy burrito packed with protein. Short on fat content, but not on taste! If you want to make this even healthier, […]

I am so excited to share this recipe, because I not only made quinoa for the first time, but I completely made up the recipe! True, this is not very complex and there are not too many spices involved, but having never cooked quinoa before it could have turned out disastrous. The only *oops* part […]

This is a healthier, nutritious, and possibly more delicious take on your favorite meal as a kid: Kraft Mac and Cheese and Ore-Ida fries that Mom cooked in the oven. Sorry Ma, but we’re ditching the neon orange cheese and preservatives this time. So here’s your favorite lunch revamped: mac & cheese from scratch with tofu […]

I’m a quesadilla nut. I’m not sure why but something about the crispy tortilla and melty cheesy goodness just makes me drool…to the point where I used to make quesadillas for breakfast…and lunch…and dinner. Thankfully I’m out of that phase, but quesadillas are still a go-to quickie meal for me. The spinach and black beans […]

After my run today I decided to whip up a quick, vegan, protein-filled lunch. I used a recipe found in PETA’s Vegan College Cookbook called “Dorm-room Ramen Delight.” True, I don’t live in a dorm room, but I’m still a poor college student and still love Ramen noodles. I added a cut-up Morningstar Farms spicy […]

I think it’s only appropriate to use my daily breakfast as the first food post. I’m not what you would call a “morning person,” so my breakfast needs to be quick and easy since I waste so much time hitting the snooze. While most easy breakfasts would seem unhealthy, like a bowl of sugary cereal […]