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Tag Archives: vegetable
Vegan Gluten Free Brown Gravy

Vegan & Gluten-Free Thanksgiving Gravy

Thanksgiving is in less than a week, and if you’re anything like me you just realized that a couple days ago and are now panicking a little bit. Dietary restrictions during the holiday primarily focused on eating can be a bit of a challenge, so I hope some of my recipes can help make sure […]

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Vegetable Paella

Mmm paella. This is one of those wonderful dishes that tastes so rich and savory, but is secretly healthy since it’s basically all vegetables, with no fat! It sounds like it would be intimidating to make, but it’s actually quite easy enough for a weekday meal! Ingredient 1 cup uncooked rice of your choice (Arborio, […]

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Gluten-Free Veggie Chili & Beer “Stew”

Why do I call this particular veggie chili recipe a “stew?” I’m not totally sure, I just feel like I should! Plus, it has potatoes, gluten-free beer, and is a bit of a different consistency than regular chili. That makes it sort of a stew, right? Well, it doesn’t matter. Anyway, it was phenomenal, and […]

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Roasted Vegetable Risotto

These roasted vegetables are a great starter for any recipe. They go great with pasta, rice, and are wonderful by themselves topped with parmesan. Tonight I decided to use them to make a Roasted Vegetable Risotto, which turned out wonderfully! The parmesan cheese in the risotto goes perfectly with the roasted veggies. Enjoy! Ingredients (Roasted […]

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Roasted Vegetables

Any time I need to roast vegetables for a recipe, I do it the exact same way. It’s very simple, but packs so much flavor that I guarantee you will make this more than once. These vegetables are great by themselves, topped with parmesan cheese, mixed with pasta or rice, on a pizza, etc. You […]

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Easy Peasy Pasta

This tasty pasta & veggies dish is so easy you won’t even break a sweat, unless your stove gives off more heat than your furnace like mine does. Everyone needs a couple “go-to” pasta and vegetable dishes, and this is one of mine. Easy Peasy Pasta (vegan if you skip the parmesan cheese): Pasta of […]

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