One of my favorite ways to come up with a new recipe is to take a classic dish and transform it into a healthy, gluten-free, vegetarian meal that doesn’t lose any of the deliciousness. And what’s more classic than Spaghetti & Meatballs? (Let’s all just take a moment to get the giggles out of our […]

I got a head start on my new years resolutions after Thanksgiving (goodbye rib-crushing Spanx!), and tried to make some new recipes that were very healthy and low in calories, but just as savory and filling as my not-so-low-calorie dishes. And I think I nailed it. This is a super easy weeknight dinner, and allows […]

Once again, we have a recipe with the miracle vegetable! Or gourd…or whatever it is. Anyway, I have utilized the wizard-like properties of the spaghetti squash yet again to create a delicious wheatless dish. If you could eat Thai food for breakfast like yours truly, this is definitely a recipe you’ll enjoy. Ingredients 1 medium-large […]