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Tag Archives: instructions

The Triple P: Pea Pesto Pasta! (and protein!)

I have a serious pesto obsession. I could bathe in pesto. You could make pesto with any ingredient in existence (cookie pesto?) and I’d probably eat it. I found this recipe for pea pesto a couple months ago, bookmarked it, and¬†finally got around to making it, and it turned out wonderful! I mixed up the […]

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Mac & Cheese from Scratch…and Tofu Fries

This is a healthier, nutritious,¬†and possibly more delicious take on your favorite meal as a kid: Kraft Mac and Cheese and Ore-Ida fries that Mom cooked in the oven. Sorry Ma, but we’re ditching the neon orange cheese and preservatives this time. So here’s your favorite lunch revamped: mac & cheese from scratch with tofu […]

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